Breakfast is my most favorite meal of the day, especially on weekends. As with all my cooking, I hate making anything that takes a long time and/or requires 5 different pots or pans.

No thank you.

This dish is the anti-thesis to all of that. It’s all made in one cast iron skillet…and a small saucepan if you opt for gravy. It’s simple, delicious, filling and QUICK. You can have this from kitchen to table in under half an hour. I made this for Sunday breakfast, and then we ate the leftovers for Sunday lunch. This dish is perfect for brunch or breakfast, or heck, why not dinner? You likely have most of the ingredients on hand.

I use a cast iron skillet for this recipe because I am obsessed with the great crust and flavors that develop when cooking with cast iron. If you don’t have one, and don’t want to buy one, a 9x13 Pyrex dish will work, too.

Rustic Cast Iron Breakfast
MonicaWantsIt.com
Servings: 4-6

Ingredients:

• 1 can of jumbo buttermilk biscuits (8 count)
• 4 large eggs
• 1/3 cup of milk
• Salt/Pepper
• 6 strips of cooked bacon
• 1 tsbp butter

Gravy Ingredients:

• 2 tbsp butter
• 2 tbsp flour
• 1 1/4 cup of milk
• 1/2 cup shredded gruyere cheese
• Salt/Pepper to taste

Pizza Directions:

Preheat oven to 425 degrees. Cook up 6 strips of bacon and drain excess fat onto paper towel. In a bowl, whisk together salt, pepper, milk and eggs until well mixed. Crumble the 6 strips of bacon into bite sized pieces and toss into egg mixture.

Open can of biscuits and form a crust on bottom of greased cast iron pan. Pour egg/bacon mixture over the biscuits and bake for about 15-17 minutes.

Cut into 4-6 servings using a pizza cutter and enjoy!

Gravy Directions:

Melt butter in small saucepan, add in flour to make a roux, then mix in milk. Bring up to a boil, whisking constantly. Reduce heat, add in cheese until melted, and add in salt and pepper to taste. I like my country gravy with a lot of pepper—I probably used 2 tbsp worth. The gruyere cheese adds a smoky flavor, but feel free to omit it or add in your fave cheese.

The gravy adds a salty, decadent touch. Plus, who doesn’t like biscuits and gravy…WITH BACON?!

It’s kind of funny how this totally does look like a pizza! The biscuits puff up and form a crust that is reminiscent of a pan pizza crust. Nom nom nom.

You can really get creative with this recipe and use turkey bacon, or use pepperoni, or add in veggies like spinach and tomatoes. The possibilities are endless. This recipe is sure to please even the pickiest eaters, and I think it’d be fun for kiddos to eat.

What are your favorite Sunday morning foods?

This post is going to have a ton of pictures, so I totally apologize in advance if I cause you to go over your data plan for you mobile users.

My dining room has kind of stayed as is, plus or minus seasonal décor, ever since I did this reveal post last year. Well, the hubster and I have been lusting after a new dining table, so we rearranged the space a bit to see what it’d feel like in a different configuration. Ok, and I sort of lied…I’ve been lusting after a new dining table while my husband is 100% OK with the set we have.

It is the bane of my existence. But more about that in a post later this week.

We flip flopped the layout and now it looks like this when you walk in:

Now the dining table is what greets you when you walk in (before it was the sofa), and I’ll admit I despised the layout the first few days…Now I LOVE IT! It flows nicely, the room feels more spacious—which is a challenge since the room is about 10 feet wide and 30 feet long. Yeah, seriously narrow and long.

The chandelier is centered beautifully over the table, and mercury and jewel tone accents add drama to the space.

The candlesticks and mercury glass pumpkin are from one of my top 5 favorite stores: ZGallerie. The blue and magenta pumpkins are from Hobby Lobby, and the flocked damask runner is a wedding leftover from Kohl’s holiday collection back in 2008. Silver chargers are 98-cents each at Walmart.

Past the dining table, is a comfy, luxe seating area perfect for cocktails with the gals. Plus, there’s a doorway that leads straight to the kitchen, so that it’s easy to get refills on drinks or check on the puffed pastry in the oven.

And if you haven’t noticed, I finally splurged on some curtains with COLOR. My other ones were 5 different shades of beige, and these are STUNNING. They are a gorgeous peacock blue color, but when the light hits them, they can morph into having more green or blue. I am in love! The price is oh so right—these gorgeous SIlkana Teal Curtains are only $52 for a pair, and they are worth every penny. They do not totally block out the light, but they do filter it so it just softly embraces a room. Highly recommend!

And now onto more pictures and less of me talking…

 

Pee Wee always comes into my blog photo shoots to give his approval.

Or to lounge.

That mirrored table off to the left developed a HUGE crack out of nowhere. Ugh. So now a nice serving tray from World Market covers that sucker up.

I’m still obsessed with my ghost chair. I’m writing this very sentence right now while sitting in my ghost chair from Overstock. It’s so comfy. I think my circa 2008 Dell PC is an eyesore. Maybe Santa will bring me a new all in one PC this year…or maybe a Mac? Hhmm.

This frame is one of those fugly gold frames you can find at garage sales. While the gold may be old/ugly, a coat of spray paint can work wonders! Plus, look at those gorgeous, ornate elements on the frame.

These flocked damask pillows were a great score at JCP a few years back. I got 4 of them for $6 each.

The mirrors are from Kirkland’s and were about $10 each. They always have sales and coupons (plus you can use coupons from your phone), so I always go to Kirkland’s for affordable home décor such as mirrors, vase filler, and pumpkins for fall.

There you have it! Again, the primary “makeover” aspect of this simply involved moving around furniture, and bringing in accents from other rooms, but in the interest of full disclosure, I did splurge on the following:

• New Silkana Teal Window Panels (4 panels, $100 total)
• New trellis patterned pillow ($15 at Ross)
• New magenta pumpkin ($4 at Hobby Lobby)
• New black lamp shade ($10 at Ross)
• New bright white bulbs ($12 at Walmart)

Total: About $150 for a whole new look!

I have this obsession for pumpkins, so I love being able to scatter them throughout my home. The dining room won’t get to enjoy the fall décor too much since I have been selected for a super awesome opportunity that I’ll tell you about later this week. IT IS EXCITING!! I am so over the moon about it and can’t wait to gush all the details to you lovely people.

There are a few things I want to change about the space, in addition to getting rid of the dining table. I’d love a luxe throw with a fun geometric or damask print, a bar cart, wine fridge, recessed lights, a tufted storage ottoman, more wall décor, mirrored/acrylic serving tray, metallic pillows, and a less “beige” wall color. Oh and a gorgeous arm chair! I’ll be working on those during the next phase of my dining room facelift. :)

What do you think of my “new” dining room? Like? Love? Want to come over and have drinks with me?

If you have any questions about anything in my dining/office/living room area, please feel free to leave a comment and I’ll reply to you in the comments as soon as I can.

But here are some questions I am anticipating and will just answer now:

• Where is the sofa from? Macy’s: Chloe Sofa in Granite
• What is the wall color? Sahara Desert Sand by Glidden
• Where are the chandeliers from? Home Depot: Maria Theresa Chandelier
• Where is the “C” table from? Pier 1’s Hayworth Collection

During the holidays I love to bake, but I love to bake things that aren’t too complex. I don’t want to spend hours baking after spending hours at work…not my idea of fun. That’s why I love simple, delicious holiday recipes. I made cookies for a holiday baby shower, and boy are they tasty. Not crunchy, not too chewy + they have a nice sweet, yet salty flavor thanks to the Butterfinger Jingles.

I picked up a bag Butterfinger Jingles and Crunch Jingles at my local Walmart for about $2.78 a bag, and each bag comes with about 30 bells. You’ll need about 20 Butterfinger Jingles to make these simply delish Jingle Sugar Cookies. In about 20 minutes, including prep time, you’ll have tasty cookies.

Chop ‘em.

Next, mix your flour, baking soda and salt in a bowl. In a large mixer, beat your butter and sugar until they’re totally blended.

Add in your egg to the butter/sugar mixture, and continue to mix together. Slowly add in the dry ingredients.

Now your dough is ready for Butterfinger Jingles! Use a spatula to mix in all the pieces of Butterfinger into the dough.

Using a cookie scoop or a tablespoon, portion out your cookies onto a greased cookie sheet. You should end up with about 24-28 cookies.

Bake for 10-12 minutes at 375 degrees until golden brown and enjoy! You can view the full recipe for the Jingle Sugar Cookies over here.

Now, I love to eat candy, but I also use it for decorating my living room! While entertaining, I like for guests to be able to munch on stuff while hanging out, so I take some simple vase filler crystal gems and layer them about 1/3 of the way up in a glass votive holder or hurricane. I sprinkle a generous amount of Butterfinger/Crunch Jingles on top of the gems, add in a festive LED tealight and…

I end up with an instant décor piece that serves as beauty and function. The LED candlelight bounces off the crystal gems and the foil from the Crunch Jingles makes it sparkle! Add a cute little bow, and it’s instantly snazzy. They’re affordable enough to make a few to place in common areas such as living, dining, and family rooms. Each one is roughly about $3 (glass, LED votive, candy).

And by using an LED tealight my chocolates won’t melt and my guests won’t burn themselves while reaching in for a treat. One bag of Crunch Jingles can easily make 1 large centerpiece or 2-3 small ones. These are also great hostess gifts since the hostess can use the glass, gems and LED tealight long after the holidays! I currently have 3 of these in my living room, and it may explain why my pants are fitting snug these days.

As always, Pee Wee is trying to see what in the world is going on. If there is food, Pee Wee is there. Wonder where he got that from?

Nestle candy is great for baking, but don’t forget about how it can be used as décor, too. Hang candy canes on a tree, make cookie ornaments, use candies to designate/jazz up place settings at the dinner table…the options are endless and affordable. For more great holiday recipes and ideas, check out www.nestleseasonalrecipes.com

Do you use candy when baking cookies? Do you ever use it to decorate your home?

I am a member of the Collective Bias®  Social Fabric® Community.  This shop has been compensated as part of a social shopper insights study for Collective Bias™ and Nestle #CBias #SocialFabric #HolidayCandy

Fall is here!

Well, officially it is. Unofficially, it is still sweat your arse off kinda hot down here in South Texas.

Nonetheless, I decided to make a pretty wreath for my dining room area. It was relatively inexpensive and it’s pretty easy to make. Like usual, I had to incorporate my love of metallics into my wreath.

You’ll need some common craft supplies to whip up this wreath. I’m usually strictly a pumpkin kinda gal, but this year the gourds caught my attention. Ok, to be perfectly honest, I had no choice because that’s what came in the little bags from Dollar Tree: 1 pumpkin + gourds.

I bought 4 packages, but for this wreath you’ll only need 1 pack.

Supplies:

-1 pack of gourds from Dollar Tree

-1 Grapevine Wreath ($4 at Walmart currently)

-About 2 yards of mesh ribbon (I got mine at Hobby Lobby for 40% off, $4)

-Some pearly twig thingies (~$1 each at Hobby Lobby)

-Decorative fall leaves (~$1 for a pack of 12 at Hobby Lobby)

-Paint (primer + craft paint colors of your choice)

-Hot glue

-Scissors

-1 yard of burlap or ribbon to hang the wreath

-Glue Dots

-Floral Wire

-Paint brushes/foam brushes

-Knife

Total Cost: About $10-$15 depending on what you have on hand

First I took my wreath, and I wrapped the deco mesh all around it. I wanted to give the wreath some pizazz while still retaining the rustic look of the grapevine wreath.

Then I used some of my trusty 97-cents a can flat white spray paint to prime my Dollar Tree gourds. Note, I primed all of mine because I am using the leftovers as vase filler for my fall mantle. :)

Once your gourds are dry, go ahead and paint them with 2 coats of your favorite craft paint. For my wreath, I used Martha Stewart Craft Paint in Rust, Gold and Sterling. For all my craft projects, I used to use foam brushes, but they didn’t really wash well for repeated use, so I am happy I invested in a set of Martha Stewart paint brushes. I’ve used them on walls, furniture, crafts, jewelry, etc. and they wash so easily with warm soapy water. They still look brand new. Love them, well worth the modest price. I’ve never had an issue with anything from the Martha Stewart crafts line from Plaid.

While my paint was drying, I placed my pearly twigs onto the wreath. I secured the small stems down with some basic 97-cent floral wire from Walmart since the pearls didn’t exactly lay flat. Then I curved the stems to the shape of the wreath.

I checked if my gourds were totally dry, and I sliced them in half with a knife. Literally, a knife from my kitchen. The gourds are foam, so it didn’t take much effort at all.

I hot glued them onto the wreath and filled in any gaps with my glitter leaves from Hobby Lobby.

Using some spare burlap I had on hand, I cut a section of about 5” x 30” to create a way to hang the wreath in my dining room. Three thumbtacks hold the wreath up (and are covered by the burlap). To make the little fold in the burlap, I rolled the end up and in and secured with my super heavy duty Glue Dots. I adore Glue Dots. I embellished with a pair of leaves and was done!

My favorite part of this wreath is the contrast in the metallic colors and the mesh ribbon and pearls. Feast for the eyes.

And also, the burlap gives it a hint of country chic amidst all the high impact metallics and pearls.

It was just too darn pretty to hang on my front door. Now I get to gaze at my creation as I blog. Squee. I guess I should mention that I didn’t officially affix the mesh ribbon to the wreath. I wrapped it around, but I didn’t hot glue it onto the grapevine, so at the end of the season, I could feasibly unwrap the wreath and re-use. I do that a lot with wreaths because I hate to end up with 6 wreaths at the end of the holidays. Now I have a prop box of stuff for wreaths. I did hot glue the gourds, but I use a low-temp glue gun, so it usually means I can peel it off if I want to. Just a tip that can save you money on décor + help out if you don’t have a ton of storage for wreaths—figure out a way to make the accents stick while you have it on display, but not in a permanent way.

Again, Glue Dots y’all. Seriously.

I love my fall wreath! Last year I didn’t make one and opted for a Halloween wreath, but this year I am opposite. I want to just decorate for fall and enjoy it all the way until Black Friday when it all gets put away in favor of Christmas décor. I do love Halloween though. How do you all decorate for both fall and Halloween?